Food Quality

DEMO Food Quality - A Global Challenge Archive

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  • 2 of 60 Publications

  1. Modern analytical methods for the detection of food fraud and adulteration by food category Journal Article
    Chun, Hyang Sook; Hong, Eunyoung; Jeong, Jae Yun; Kim, Byung Hee; Kwon, Kisung; Lee, Sang Yoo; Park, Jung Min ([In press])
    In: Journal of the Science of Food and Agriculture
  2. Sorting the beef from the bull. The science of food fraud forensics Audio Book
    Evershed, Richard; Temple, Nicola (2016)

  • 2 of 60 Publications